Wok Pan 26 cm diameter, 11 cm high, induction compatible

Description

Thanks to an aluminum layer up to 9 mm thick, the pan heats up faster and retains heat longer: shorter cooking time, more vitamins and nutrients preserved, less meat shrinkage while frying, brown, crispy crust and juicy, not overcooked center for any products, energy savings. The high-quality coating allows the pan to be cleaned by simply wiping with a cloth or rinsing – saving up to 15% of water and dishwashing detergents. Germany’s largest chef association VKD has recognized AMT pans as “The Best Pans in the World”. Before first use, wash the pan with hot water and mild dish soap. Wipe and lightly oil. Before placing fats or food on the pan, heat the pan for 2 minutes. Then, thanks to the pan’s thermal conductivity, you can immediately reduce the heat. Do not cut food on the pan with a knife and do not use sharp metal utensils. Do not wash in a dishwasher, do not use a steel sponge! Manufacturer: AMT Gastroguss, Germany