Description
Rectangular baking pan, coated on both sides with a protective, non-stick (non-stick) coating, making it very convenient to cook a wide variety of dishes, from pastries and fritters to lasagna, potato pancake, or cutlet. The non-stick coating is especially smooth and distributes heat well, making the food evenly heated, easy to remove and easy to clean. Excellent non-stick properties, easy interior and exterior cleaning, ergonomic design, even heat distribution. Made of steel; non-stick coating; enhanced dough-release resistance to sticking; the non-stick coating helps absorb heat, and the dough is heated more intensely and evenly; easy to use, easy to care for and wash; do not use sharp objects that can damage the coating; do not wash the dish in a dishwasher.







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